Aroma: Clean, fresh aromas of passionfruit, snowpea and a little citrus, backed up by notes of nettles and mineral. Quite complex
Palate:Fresh and zingy acidity on the palate keeps the wine bright and balanced finishing with a vibrant tropical /nettle flourish. Quite richly flavoured, but still has style, poise and a pleasantly dry, textural finish.
Summary:
Another really nice wine from this fantastic vineyard. Once again it shows that there is an alternative to Sauvignon Blanc from across the ditch. Try it with seared Morton Bay Bugs with a little garlic and butter sauce..
