Pike & Joyce - Adelaide Hills Winery & Cellar Door

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  • Pike & Joyce

Join us for a wine tasting, enjoy our art exhibition or settle in for a delicious lunch or regional platter whilst taking in the panoramic 180 degree views of the Adelaide Hills.

Tasting Room

Re-opening Monday 1st June 

7 days 11am - 4pm 



Open 5th of June

Lunch: Friday to Sunday from 12:00pm

Dinner: Saturday 6:30pm

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Phone 08 8389 8102

Restaurant Bookings




Tasting Room


Wine, dine and indulge in the adelaide hills

Traditional old world techniques as well as modern Australian winemaking are incorporated to produce a style which reflects the variety and region.

The Pike & Joyce brand represents the coming together of two long established South Australian families to form a partnership in wine.The Pike family, long established in winemaking and viticulture and the Joyce family, 'fifth generation' horticulturists, have come together to develop this 25ha joint venture vineyard at Lenswood in the Adelaide Hills wine region of South Australia.

The vineyard site, which was previously apple and pear orchards, is characterized by steep North and East facing slopes and possesses fantastic gravelly clay and loam soils which are ideally suited to the classic cool climate varieties that have been planted – Sauvignon Blanc, Pinot Gris, Chardonnay, Gruner Veltliner, Gewurztraminer, Riesling, Shiraz, Dolcetto, Nebbiolo and Pinot Noir. The vineyard is all hand pruned and handpicked with the fruit being chilled overnight in the Joyce cool rooms, before being transported to Pike’s Clare Valley winery for vinification.

About Pike & Joyce

Pike and Joyce

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Latest News & Events


Re-opening in June!!

The Chefs have taken this time to hunker down in the kitchen and revamp what’s on offer at Pike and Joyce, offering  fresh and re energised dishes just in time to welcome back our valued guests.  Standy by for our brand new Restaurant and Tasting Room menus!

TASTING ROOM - Re-opening from Monday 1st June.  We will be offering a $10 seated wine tasting, with tasting fees redeemable on a 2 bottle purchase. Also on offer are a generous variety of small plates, perfect to enjoy alongside your favourite glass of wine while you soak up the fresh air. You’ll see crowd favourites like the Pate and Salumi mingling with hot new plates such as skordalia or chorizo and manchengo croquettes with a chimichurri aioli. Available 11am to 4pm all week, it’s a perfect time to get up to the Hills and enjoy the Autumn colours. We are not taking bookings for this area at this time.

RESTAURANT - Re-opening Friday 5th June our restaurant will be open Friday, Saturday and Sunday for a 5 course degustation at $75pp or join us for an 8 course degustation every Saturday evening for $95pp. The Chef’s philosophy is to embrace local and Adelaide Hills produce with bold flavours and creativity. Coupled with the renowned friendly service team and premium wines, it’s every reason to take the afternoon off. Due to limited seating, BOOKINGS ARE ESSENTIAL.  Book Now.

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© Developed by CommerceLab

© Developed by CommerceLab

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