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Pike and Joyce Restaurant

Delicious food and wine

Our  a la carte menu and chef's 3 course tasting menu are available in the restaurant Thursday through to Sunday from midday until 3pm.

Our frequently changing menu ensures we bring you the freshest seasonal produce which reflects the provenance of the Adelaide Hills and surrounds.

All of this, complimented by a selection of premium Pike & Joyce Wines, Pikes Beers & Joyson's Apple Cider, will ensure a memorable destination experience.

Click here  to view our latest seasonal menu.

Available from Thursday 11 October 

Book your table here or call us on (08) 8389 8102  

* Regional Platters available 7 days in our Tasting Room 11am - 3pm

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