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Pike and Joyce Restaurant

Delicious food and wine

Our  a la carte menu and chef's 3 course tasting menu are available in the restaurant Thursday through to Sunday from midday until 3pm.

Our frequently changing menu ensures we bring you the freshest seasonal produce which reflects the provenance of the Adelaide Hills and surrounds.

All of this, complemented by a selection of premium Pike & Joyce Wines, Pikes' Beers & Joyson's Apple Cider, will ensure a memorable dining experience.

Book by clicking on the Fork widget above or phone 08 8389 8102

Click here to view our current menu

Regional Platters available 7 days in our Tasting Room  11 am until 3 pm